J. Choi

发表

Synthesis of Structured Lipids Containing Pinolenic Acid at the sn-2 Position via Lipase-Catalyzed Acidolysis

Byung Hee Kim, S. Hong, In-Hwan Kim, 2012 .

Enrichment of pinolenic acid from pine nut oil via lipase-catalyzed ethanolysis with an immobilized Candida antarctica lipase

Byung Hee Kim, S. Hong, In-Hwan Kim, 2011 .

Medium-chain fatty acid enriched-diacylglycerol (MCE-DAG) accelerated cholesterol uptake and synthesis without impact on intracellular cholesterol level in HepG2

G. Go, Wooki Kim, Hyun Kyung Kim, 2019 .

Lipase-catalysed production of triacylglycerols enriched in pinolenic acid at the sn-2 position from pine nut oil.

Byung Hee Kim, S. Hong, Chong-Tai Kim, 2012, Journal of the science of food and agriculture.

Characterization of Nutritional Composition, Antioxidative Capacity, and Sensory Attributes of Seomae Mugwort, a Native Korean Variety of Artemisia argyi H. Lév. & Vaniot

C. Park, S. Suh, Soo Jung Choi, 2015, Journal of analytical methods in chemistry.

Effects of equivalent medium-chain diacylglycerol or long-chain triacylglycerol oil intake via muffins on postprandial triglycerides and plasma fatty acids levels

Minkyung Kim, Minjoo Kim, H. J. Yoo, 2019, Journal of Functional Foods.

Adsorption behaviors of ETS-10 and its variant, ETAS-10 on the removal of heavy metals, Cu2+, Co2+, Mn2+ and Zn2+ from a waste water

Y. Kwon, Whajung Kim, S. Kim, 2006 .

Medium-Chain Enriched Diacylglycerol (MCE-DAG) Oil Decreases Body Fat Mass in Mice by Increasing Lipolysis and Thermogenesis in Adipose Tissue

Soo-Hyun Park, G. Go, Wooki Kim, 2017, Lipids.

Antioxidant and cognitive-enhancing activities of Arctium lappa L. roots in Aβ1-42-induced mouse model

C. Park, C. Kim, Youn-Jung Kim, 2016, Applied Biological Chemistry.

In Vitro Evidence of Anti-Inflammatory and Anti-Obesity Effects of Medium-Chain Fatty Acid-Diacylglycerols.

Soo-Hyun Park, G. Go, Wooki Kim, 2017, Journal of microbiology and biotechnology.