C. E. Walker

A water-jacketed bowl for mixograph temperature control

K. Shelke, C. E. Walker, 1990 .

Evaluation of dough properties from two grams of flour using the mixograph principle.

C. E. Walker, C. E. Walker, Colin W. Wrigley, 1990 .

Electronic sensing and interpretation of dough properties using a 35-g mixograph.

C. E. Walker, C. E. Walker, P. W. Gras, 1990 .

Milling and Baking: History

C. E. Walker, C. E. Walker, W. D. Eustace, 2015 .

Investigation of Airbrushing for Fabricating Microelectrodes in Microfluidic Devices

C. E. Walker, Z. Fan, Z. Xia, 2008 .