Jose Jesus Alvarez-Perez

Occurrence of Nontuberculous Mycobacteria, Salmonella, Listeria monocytogenes and Staphylococcus aureus in Artisanal Unpasteurized Cheeses in the State of Michoacan, Mexico.

J. Gonzalez-Y-Merchand, S. Rivera-Gutiérrez, Ricardo Jiovanni Soria-Herrera, 2020, Journal of food protection.