K. Asplund

发表

Detection of a novel repeated sequence useful for epidemiological typing of pathogenic Yersinia enterocolitica.

A. Siitonen, M. Skurnik, S. Hallanvuo, 2002, International journal of medical microbiology : IJMM.

Evaluation of pulsed-field gel electrophoresis of genomic restriction fragments in the discrimination of Yersinia enterocolitica O[ratio ]3

A. Siitonen, T. Johansson, K. Asplund, 1998, Epidemiology and Infection.

Bovine Mastitis in Finland in 1988 and 1995 - Changes in Prevalence and Antimicrobial Resistance

H. Saloniemi, V. Myllys, T. Honkanen-Buzalski, 1998, Acta Veterinaria Scandinavica.

The growth of salmonellae in tomatoes.

E. Nurmi, K. Asplund, Kristiina Asplund, 1991, International journal of food microbiology.

Genotypes and enterotoxicity of Staphylococcus aureus isolated from the hands and nasal cavities of flight-catering employees.

H. Korkeala, K. Björkroth, H J Korkeala, 2000, Journal of food protection.

Trichinella spiralis in wild animals, cats, mice, rats and farmed fur animals in Finland.

M. Hatakka, M. Aho, J. Hirn, 1985, Nordisk veterinaermedicin.

The Occurrence of Salmonella in Airline Meals

M. Hatakka, K. Asplund, 1993, Acta Veterinaria Scandinavica.

Survival of Yersinia enterocolitica in Fermented Sausages Manufactured With Different Levels of Nitrite and Different Starter Cultures.

P. Hill, E. Nurmi, J. Hirn, 1993, Journal of food protection.

The Prevalence of Yersinia enterocolitica 0:3 in Finnish Pigs and Pork

P. Veijalainen, J. Hirn, K. Asplund, 1990, Acta Veterinaria Scandinavica.

Note: inhibition of the growth of Yersinia enterocolitica O:3 by the microflora of porcine caecum and ileum in an in vitro model.

L. Nuotio, J. Björkroth, M. Hakkinen, 1996, The Journal of applied bacteriology.