Masako Fukushima

PHYSICOCHEMICAL PROPERTIES OF PLUKENETIA VOLUBILIS L. SEEDS AND OXIDATIVE STABILITY OF COLD-PRESSED OIL (GREEN NUT OIL)

Emiko Takeyama, Masako Fukushima, 2013 .

Aluminium Binding Amount of Dietary Fiber Extracted from 14 Kinds of Food

Emiko Takeyama, A. Tanimura, Masako Fukushima, 2002 .

Stress upregulates 2-arachidonoylglycerol levels in the hypothalamus, midbrain, and hindbrain, and it is sustained by green nut oil supplementation in SAMP8 mice revealed by DESI-MSI.

M. Setou, Emiko Takeyama, Kenji Kikushima, 2022, Biochemical and biophysical research communications.

Long‐term oral intake of aluminium or zinc does not accelerate Alzheimer pathology in AβPP and AβPP/tau transgenic mice

T. Tabira, H. Akiyama, F. Kametani, 2012, Neuropathology : official journal of the Japanese Society of Neuropathology.

Effect of Heat-Treatment on the Content and Polysaccharide Composition of Dietary Fiber

Emiko Takeyama, A. Tanimura, Masako Fukushima, 2002 .

Dietary Intake of Green Nut Oil or DHA Ameliorates DHA Distribution in the Brain of a Mouse Model of Dementia Accompanied by Memory Recovery

M. Setou, H. Tsubaki, A. Islam, 2019, Nutrients.

Aluminium Absorption by Food from Packaging Materials

A. Tanimura, Masako Fukushima, 1998 .