Julie A Lovegrove

发表

Strategies for online personalised nutrition advice employed in the development of the eNutri web app

Faustina Hwang, Rodrigo Zenun Franco, Rosalind Fallaize, 2018, Proceedings of the Nutrition Society.

A Web-Based Graphical Food Frequency Assessment System: Design, Development and Usability Metrics

Faustina Hwang, Rodrigo Zenun Franco, Rosalind Fallaize, 2017, JMIR human factors.

Popular Nutrition-Related Mobile Apps: A Feature Assessment

Faustina Hwang, Rodrigo Zenun Franco, Rosalind Fallaize, 2016, JMIR mHealth and uHealth.

Application of Behavior Change Techniques in a Personalized Nutrition Electronic Health Intervention Study: Protocol for the Web-Based Food4Me Randomized Controlled Trial

Rosalind Fallaize, Julie A Lovegrove, Lynn J Frewer, 2018, JMIR research protocols.

Online Dietary Intake Estimation: The Food4Me Food Frequency Questionnaire

Rosalind Fallaize, Julie A Lovegrove, Caroline Gallagher, 2014, Journal of medical Internet research.

Effect of personalized nutrition on health-related behaviour change: evidence from the Food4Me European randomized controlled trial.

Jildau Bouwman, Hannelore Daniel, Ben van Ommen, 2016, International journal of epidemiology.

Online Dietary Intake Estimation: Reproducibility and Validity of the Food4Me Food Frequency Questionnaire Against a 4-Day Weighed Food Record

Rosalind Fallaize, Julie A Lovegrove, Lorraine Brennan, 2014, Journal of medical Internet research.

The effect of the apolipoprotein E genotype on response to personalized dietary advice intervention: findings from the Food4Me randomized controlled trial.

Jildau Bouwman, Hannelore Daniel, Rosalind Fallaize, 2016, The American journal of clinical nutrition.

Replacement of dietary saturated fat with unsaturated fats increases numbers of circulating endothelial progenitor cells and decreases numbers of microparticles: findings from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study.

Susan Todd, Julie A Lovegrove, Michelle Weech, 2018, The American journal of clinical nutrition.

APOE genotype influences triglyceride and C-reactive protein responses to altered dietary fat intake in UK adults.

Julie A Lovegrove, A. Minihane, J. Lovegrove, 2012, The American journal of clinical nutrition.

Online dietary intake assessment using a graphical food frequency app (eNutri): Usability metrics from the EatWellUK study

Rosalind Fallaize, Julie A Lovegrove, Faustina Hwang, 2018, PloS one.

Nutrition Research Methodologies: Lovegrove/Nutrition Research Methodologies

Julie A Lovegrove, S. Lanham-New, J. Lovegrove, 2015 .

A Dietary Feedback System for the Delivery of Consistent Personalized Dietary Advice in the Web-Based Multicenter Food4Me Study

Hannelore Daniel, Rosalind Fallaize, Julie A Lovegrove, 2016, Journal of medical Internet research.

Effects of a Web-Based Personalized Intervention on Physical Activity in European Adults: A Randomized Controlled Trial

Jettie Hoonhout, Hannelore Daniel, Rosalind Fallaize, 2015, Journal of medical Internet research.