C. G. Kuo

发表

Physiological responses of tomato cultivars to flooding.

C. G. Kuo, B. W. Chen, 1980 .

Rapid isolation of differentially expressed cDNAs from near isogenic lines of mungbean

R. Juang, Ching-San Chen, Ching-Yu Lin, 1998 .

Cloning and Characterization of a cDNA Encoding an Antimicrobial Protein from Mung Bean Seeds

M. Chung, Kuan-Chung Chen, Ching-San Chen, 2002 .

Cloning and characterization of a plant defensin VaD1 from azuki bean.

Huei-Mei Chen, M. Fan, Ching-San Chen, 2005, Journal of agricultural and food chemistry.

5 – Characterization of Leukotriene Formation

B. Jakschik, C. G. Kuo, 1984 .

Physiology of gibberellins in conifers

R. Pharis, C. G. Kuo, 1977 .

EMBRYOGENESIS AND HAPLOID PLANT PRODUCTION FROM ANTHER CULTURE OF CABBAGE (Brassica oleracea var. capitata L.)

C. Chong, C. G. Kuo, S. Fréchette, 1985 .

Effects of AMO‐1618 and B‐995 on Growth and Endogenous Gibberellin Content of Cupressus arizonica seedlings

R. Pharis, C. G. Kuo, 1975 .

Breeding and seed production of chinese cabbage in the tropics and subtropics

J. Yoon, C. G. Kuo, R. T. Opeña, 1988 .

Conservation and distribution of sweet potato germplasm

C. G. Kuo, 1991 .

Virus-free sweet potato storage roots derived from meristem-tips and leaf-cuttings

D. R. Lee, S. Green, B. Shen, 1985 .

Effect of High Temperature on Proline Content in Tomato Floral Buds and Leaves

C. G. Kuo, H. M. Chen, L. Ma, 1986, Journal of the American Society for Horticultural Science.

Suggested cultural practices for tomato

C. G. Kuo, J. T. Chen, R. T. Opeña, 2000 .

International symposium on tospoviruses and thrips of floral and vegetable crops.

C. G. Kuo, 1996 .

Adaptation of food crops to temperature and water stress : proceedings of an international symposium Taiwan, 13-18 August 1992

C. G. Kuo, 1993 .

Tipburn of Chinese cabbage in relation to calcium nutrition and distribution

J. Tsay, C. Tsai, C. G. Kuo, 1981 .

Enzymatic activities of starch synthesis in potato tubers of different sizes

J. Tsay, C. G. Kuo, 1980 .

Genetic Variation among Tomato Accessions from Primary and Secondary Centers of Diversity

P. Hanson, J. Nienhuis, P. Skroch, 1998 .

Associations between heat tolerance, water consumption, and morphological characters in Chinese cabbage

H. C. Chen, B. Shen, C. G. Kuo, 1988, Euphytica.

Physiological responses of chinese cabbage under high temperature.

J. Tsay, C. G. Kuo, 1981 .

Enzymatic Formation of Leukotrienes

B. Jakschik, C. G. Kuo, Yue Wei, 1985 .

Leukotriene D4 and E4 formation by plasma membrane bound enzymes.

B. Jakschik, C. G. Kuo, M. T. Lewis, 1984, Prostaglandins.

Characterization of leukotriene A4 and B4 biosynthesis.

B. Jakschik, C. G. Kuo, 1983, Prostaglandins.

Enzymes involved in starch synthesis in the developing mung bean seed

J. Tsay, W. Kuo, C. G. Kuo, 1983 .

Prospects for Gibberellin Control of Vegetable Production in the Tropics

C. G. Kuo, 1991 .

Effect of vesicular-arbuscular mycorrhizae on the growth and yield of rice-stubble cultured soybeans

R. Huang, C. G. Kuo, 1982, Plant and Soil.

Screening for Flooding Tolerance in the Genus Lycopersicon

J. Tsay, C. G. Kuo, B. W. Chen, 1982, HortScience.

Alternation by High Temperature of Auxin and Gibberellin Concentrations in the Floral Buds, Flowers, and Young Fruit of Tomato

C. Tsai, C. G. Kuo, 1984, HortScience.

Vegetable research matters for Africa

M. Wopereis, C. G. Kuo, 2022, Acta Horticulturae.