M. F. Li

Molecular analysis of two Chinese pear (Pyrus bretschneideri Rehd.) spontaneous self-compatible mutants, Yan Zhuang and Jin Zhui.

Zhenhai Han, H. Shu, M. F. Li, 2009, Plant biology.

Exogenous gamma-aminobutyric acid increases salt tolerance of wheat by improving photosynthesis and enhancing activities of antioxidant enzymes

Q. Meng, X. Wei, Meifang Li, 2015, Biologia Plantarum.

Cryopreservation for eradication of Jujube witches' broom phytoplasma from Chinese jujube (Ziziphus jujuba)

Xiao-Xia Gao, Qiaochun Wang, M. F. Li, 2015 .

Development of three vitrification-based cryopreservation procedures for shoot tips of China's potato.

J. Li, R. Wang, M. F. Li, 2013, Cryo letters.