T. Kokubo

Six-month toxicity study of butylated hydroxyanisole in beagle dogs.

K. Naito, M. Tobe, T. Ochiai, 1986, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Extract of the mushroom Mycoleptodonoides aitchisonii induces a series of anti-oxidative and phase II detoxifying enzymes through activation of the transcription factor Nrf2

Masayuki Yamamoto, Aruto Yoshida, H. Kawagishi, 2011 .

Lactococcus lactis Strain Plasma Intake Suppresses the Incidence of Dengue Fever-like Symptoms in Healthy Malaysians: A Randomized, Double-Blind, Placebo-Controlled Trial

B. Teoh, Adzzie-Shazleen Azman, Hai-Yen Lee, 2021, Nutrients.

The Effect of L-Ornithine on the Phosphorylation of mTORC1 Downstream Targets in Rat Liver.

T. Kirisako, H. Nozawa, T. Kokubo, 2015, Preventive nutrition and food science.

A randomized, double-masked, placebo-controlled crossover trial on the effects of L-ornithine on salivary cortisol and feelings of fatigue of flushers the morning after alcohol consumption

T. Kirisako, A. Tsuda, E. Ikeshima, 2013, BioPsychoSocial Medicine.

Efficacy of heat-killed Lactococcus lactis JCM 5805 on immunity and fatigue during consecutive high intensity exercise in male athletes: a randomized, placebo-controlled, double-blinded trial

H. Naito, K. Fukao, K. Shimada, 2018, Journal of the International Society of Sports Nutrition.

The Combined Effect of Caffeine and Ornithine on the Mood of Healthy Office Workers

Masaya Kanayama, T. Kokubo, Kyoko Tazumi, 2014, Preventive nutrition and food science.

The Effects of Dietary Supplementation of Lactococcus lactis Strain Plasma on Skin Microbiome and Skin Conditions in Healthy Subjects—A Randomized, Double-Blind, Placebo-Controlled Trial

O. Kanauchi, T. Kokubo, R. Tsuji, 2021, Microorganisms.

Randomised controlled trial of the effects of L-ornithine on stress markers and sleep quality in healthy workers

K. Morishita, T. Kirisako, A. Tsuda, 2014, Nutrition Journal.

The Effects of Plasmacytoid Dendritic Cell-Stimulative Lactic Acid Bacteria, Lactococcus lactis Strain Plasma, on Exercise-Induced Fatigue and Recovery via Immunomodulatory Action.

O. Kanauchi, T. Fujii, T. Kokubo, 2019, International journal of sport nutrition and exercise metabolism.

Effects of Ingesting Food Containing Heat-Killed Lactococcus lactis Strain Plasma on Fatigue and Immune-Related Indices after High Training Load: A Randomized, Double-Blind, Placebo-Controlled, and Parallel-Group Study

K. Fukao, K. Shimada, H. Daida, 2023, Nutrients.

Lactococcus lactis Strain Plasma Improves Subjective Physical State and Presenteeism: A Randomized, Open-Label Crossover Study among Healthy Office Workers

O. Kanauchi, T. Kokubo, K. Jounai, 2020, Preventive nutrition and food science.