A. Sagstad

Are apparent negative effects of feeding GM MON810 maize to Atlantic salmon, Salmo salar, caused by confounding factors?

M. Sanden, J. Rohloff, K. Petersen, 2011, British Journal of Nutrition.

Organs development, gene expression and health of Atlantic salmon (Salmo salar L.) fed genetically modified soybeans compared to the near‐isogenic non‐modified parental line

M. Sanden, Å. Krogdahl, G. Hemre, 2008 .

Nutritional, physiological, and histological responses in Atlantic salmon, Salmo salar L. fed diets with genetically modified maize

M. Sanden, M. Maffia, Å. Krogdahl, 2007 .

Identification of vimentin- and elastin-like transcripts specifically expressed in developing notochord of Atlantic salmon (Salmo salar L.)

K. Malde, A. Wargelius, H. Kryvi, 2011, Cell and Tissue Research.

Sustained swimming increases the mineral content and osteocyte density of salmon vertebral bone

P. Fjelldal, A. Wargelius, H. Kryvi, 2011, Journal of anatomy.

Evaluation of stress- and immune-response biomarkers in Atlantic salmon, Salmo salar L., fed different levels of genetically modified maize (Bt maize), compared with its near-isogenic parental line and a commercial suprex maize.

P. Olsvik, M. Sanden, G. Hemre, 2007, Journal of fish diseases.

Growth, feed utilization and health of Atlantic salmon Salmo salar L. fed genetically modified compared to non‐modified commercial hybrid soybeans

M. Sanden, Å. Krogdahl, G. Hemre, 2005 .