Myriam Deshaies

The Antioxidant Effect of Natural Antimicrobials in Shrimp Primary Intestinal Cells Infected with Nematopsis messor

G. Grădișteanu Pîrcălăbioru, T. Callaway, P. Ward, 2022, Antioxidants.

The impact of chitosan on the early metabolomic response of wheat to infection by Fusarium graminearum

F. Doohan, C. Ng, N. Lamari, 2022, BMC plant biology.

Mixtures of natural antimicrobials can reduce Campylobacter jejuni, Salmonella enterica and Clostridium perfringens infections and cellular inflammatory response in MDCK cells

T. Callaway, P. Ward, M. Linton, 2021, Gut Pathogens.