P. Soós

Effect of dietary T-2 fusariotoxin concentrations on the health and production of white Pekin duck broilers.

R. Glávits, H. Pettersson, P. Rafai, 2000, Poultry science.

Effect of beta-carotene and nucleotide base supplementation on blood composition and immune response in weaned pigs.

Á. Tóth, M. Zomborszky-Kovács, L. Bardos, 2000, Acta veterinaria Hungarica.

The effect of β-carotene and nucleotide base supplementation on haematological, biochemical and certain immunological parameters in weaned pigs

G. Tornyos, Á. Tóth, M. Zomborszky-Kovács, 1998 .