A. Rundblad

发表

Effects of krill oil and lean and fatty fish on cardiovascular risk markers: a randomised controlled trial

S. Ulven, K. Holven, M. Myhrstad, 2018, Journal of nutritional science.

Differences in peripheral blood mononuclear cell gene expression and triglyceride composition in lipoprotein subclasses in plasma triglyceride responders and non-responders to omega-3 supplementation

M. Thoresen, S. Ulven, K. Holven, 2019, Genes & Nutrition.

An Isocaloric Nordic Diet Modulates RELA and TNFRSF1A Gene Expression in Peripheral Blood Mononuclear Cells in Individuals with Metabolic Syndrome—A SYSDIET Sub-Study

M. Uusitupa, P. Arner, M. Savolainen, 2019, Nutrients.

Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation: a randomised controlled trial

S. Ulven, K. Holven, M. Myhrstad, 2018, Journal of nutritional science.

Comprehensive lipid and metabolite profiling in healthy adults with low and high consumption of fatty fish: a cross-sectional study

S. Ulven, K. Holven, I. Ottestad, 2020, British Journal of Nutrition.

Does It Matter What Kind of Dairy Products We Eat?

M. Thoresen, S. Ulven, K. Holven, 2022, Frontiers for Young Minds.

Glycated Proteins, Glycine, Acetate, and Monounsaturated Fatty Acids May Act as New Biomarkers to Predict the Progression of Type 2 Diabetes: Secondary Analyses of a Randomized Controlled Trial

V. Víctor, S. Ulven, T. Sæther, 2022, Nutrients.

Profiling of immune‐related gene expression in children with familial hypercholesterolaemia

T. Ueland, P. Aukrust, T. Espevik, 2020, Journal of internal medicine.

Intake of Fermented Dairy Products Induces a Less Pro-Inflammatory Postprandial Peripheral Blood Mononuclear Cell Gene Expression Response than Non-Fermented Dairy Products: A Randomized Controlled Cross-Over Trial.

M. Thoresen, S. Ulven, K. Holven, 2020, Molecular nutrition & food research.

Increased protein intake affects pro-opiomelanocortin (POMC) processing, immune function and IGF signaling in peripheral blood mononuclear cells of home-dwelling old subjects using a genome-wide gene expression approach

K. Herzig, S. Ulven, K. Holven, 2019, Genes & Nutrition.

Associations between dietary intake and glucose tolerance in clinical and metabolomics-based metabotypes

N. Bastani, S. Ulven, K. Holven, 2023, Genes & Nutrition.

Young women with familial hypercholesterolemia have higher LDL-cholesterol burden than men: Novel data using repeated measurements during 12-years follow-up

K. Retterstøl, S. Ulven, K. Holven, 2023, Atherosclerosis plus.

LongITools: Dynamic longitudinal exposome trajectories in cardiovascular and metabolic noncommunicable diseases

Claire L. Webster, N. Timpson, M. Bulgheroni, 2021, Environmental epidemiology.

Healthy Nordic Diet Modulates the Expression of Genes Related to Mitochondrial Function and Immune Response in Peripheral Blood Mononuclear Cells from Subjects with Metabolic Syndrome-A SYSDIET Sub-Study.

M. Uusitupa, P. Arner, M. Savolainen, 2019, Molecular nutrition & food research.

High-quality fish oil has a more favourable effect than oxidised fish oil on intermediate-density lipoprotein and LDL subclasses: a randomised controlled trial.

S. Ulven, K. Holven, I. Ottestad, 2017, The British journal of nutrition.

Omega-3 fatty acids and individual variability in plasma triglyceride response: A mini-review

J. Ordovás, S. Ulven, K. Holven, 2023, Redox biology.

Dietary fat quality, plasma atherogenic lipoproteins, and atherosclerotic cardiovascular disease: An overview of the rationale for dietary recommendations for fat intake.

K. Retterstøl, S. Ulven, K. Holven, 2023, Atherosclerosis.

Dietary intake of micronized avian eggshell membrane in aged mice reduces circulating inflammatory markers, increases microbiota diversity, and attenuates skeletal muscle aging

S. Ulven, V. Høst, Sissel Beate Rønning, 2024, Frontiers in nutrition.

Gene expression profiling in elderly patients with familial hypercholesterolemia with and without coronary heart disease.

K. Retterstøl, S. Ulven, K. Holven, 2024, Atherosclerosis.