G. Ostenso

Entree Serving Times1

Betty L. Beach, G. Ostenso, 1969, Journal of the American Dietetic Association.

Job satisfaction in hospital dietetics.

G. Ostenso, V. Tansiongkun, 1968, Journal of the American Dietetic Association.

24th Lenna Frances Cooper memorial lecture: nutrition--policies and politics.

G. Ostenso, 1988, Journal of the American Dietetic Association.

Quantity food production labor time . Master Standard Data Code

G. Ostenso, Carole F. Waldvogel, 1977, Journal of the American Dietetic Association.

Labor time per portion and volume in foodservice.

G. Ostenso, C. Waldvogel, 1977, Journal of the American Dietetic Association.

Food Production Materials Handling . Labor Needed by Centralized and Conventional Methods

G. Ostenso, J. M. Heinemeyer, 1968, Journal of the American Dietetic Association.

Computerized recipe adjustment and food ordering.

G. Ostenso, J. Sager, 1968, Journal of the American Dietetic Association.

PRODUCTIVITY RELATIONSHIPS OF HOSPITAL DIETARY DEPARTMENTS.

J W KENT, G L OSTENSO, G. Ostenso, 1965, Journal of the American Dietetic Association.