N. Fey-Yensan

发表

Evaluation of a Nutrition Education Newsletter for Home-Delivered Meal Participants

M. Caldwell, N. Fey-Yensan, C. English, 2002 .

Nutrition To Go: a nutrition newsletter for older, limited-resource, home-delivered meal participants.

N. Fey-Yensan, C. English, H. Museler, 2002, Journal of nutrition education and behavior.

Change in fruit and vegetable intake over 24 months in older adults: results of the SENIOR project intervention.

J. Rossi, G. Greene, S. Rossi, 2008, The Gerontologist.

Issues and Strategies Related to Fruit and Vegetable Intake in Older Adults Living in the Northeast Region

N. Cohen, M. Kantor, M. J. Laus, 2004 .

Differences in psychosocial variables by stage of change for fruits and vegetables in older adults.

J. Rossi, G. Greene, S. Rossi, 2004, Journal of the American Dietetic Association.

Food Stamp Program Participation and Perceived Food Insecurity in Older Adults

N. Fey-Yensan, C. English, M. Belyea, 2003 .

Elderly food stamp participants are different from eligible nonparticipants by level of nutrition risk but not nutrient intake.

N. Fey-Yensan, C. English, M. Belyea, 2003, Journal of the American Dietetic Association.

Health Correlates of Exercise Behavior and Stage Change in a Community-Based Exercise Intervention for the Elderly: A Pilot Study

C. Nigg, P. Burbank, C. Padula, 2002 .

Using Focus Groups for Instrument Development

S. Rossi, C. Nigg, C. Padula, 2003 .