S. Farisa Banu
发表
S. K. Pandian,
S. Gowrishankar,
R. Murugan,
2017,
Front. Microbiol..
S. Gowrishankar,
S. Karutha Pandian,
P. Nithyanand,
2018,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
V. Vadivel,
B. Baldisserotto,
P. Nithyanand,
2019,
Microbial pathogenesis.
Effects of patchouli and cinnamon essential oils on biofilm and hyphae formation by Candida species.
S. K. Pandian,
S. Gowrishankar,
S. Karutha Pandian,
2018,
Journal de mycologie medicale.
S. Thamotharan,
S. Gowrishankar,
S. Karutha Pandian,
2019,
Biofouling.