Xinglin Zhang

发表

Xuebo Liu, Beita Zhao, Zhigang Liu, 2020, Journal of agricultural and food chemistry.

Lin Liang, S. Cui, Jingjie Zhao, 2022, Veterinary microbiology.

Xuebo Liu, Zhigang Liu, Di Zhu, 2017, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Guangyu Liu, Yajing Wu, Xinxin Pang, 2021, Trends in Food Science & Technology.

M. Bonten, W. van Schaik, R. Willems, 2011, Environmental microbiology.

M. Bonten, W. van Schaik, F. Paganelli, 2012, PLoS genetics.

M. Bonten, W. van Schaik, R. Willems, 2013, BMC Genomics.

Malbert R. C. Rogers, Johanna C. Braat, M. Bonten, 2017, Antimicrobial Agents and Chemotherapy.

Malbert R. C. Rogers, Jean-Michel Batto, J. Doré, 2018, Nature Microbiology.

Jean-Michel Batto, J. Doré, S. Kennedy, 2018, Nature Microbiology.

Malbert R. C. Rogers, Jean-Michel Batto, J. Doré, 2017, bioRxiv.