M. Wacher-Rodarte

Data on enterobacteria activity on biofilm formation at surface mango fruit (Mangifera indica L.) cv Ataulfo

J. A. Ragazzo‐Sánchez, M. Calderón‐Santoyo, R. González-Estrada, 2016, Data in brief.

Frequency of contamination and serovars of Salmonella enterica and Escherichia coli in an integrated cattle slaughtering and deboning operation

J. Xicohtencatl-Cortes, R. Hernández-Castro, M. S. R. Lozano, 2020 .

Growth Inhibition of Streptococcus from the Oral Cavity by α-Amyrin Esters

L. Hérnández-Vázquez, A. Navarro-Ocaña, G. Díaz-Ruiz, 2012, Molecules.

Preliminary studies on chorote – a traditional Mexican fermented product

H. Hernández‐Sánchez, M. Castillo-Morales, M. Wacher-Rodarte, 2005 .

Innovative Control of Biofilms on Stainless Steel Surfaces Using Electrolyzed Water in the Dairy Industry

Y. Meas-Vong, J. Santos-Cruz, I. Sánchez-Ortega, 2021, Foods.

Antibiotic resistance and multidrug‐resistant efflux pumps expression in lactic acid bacteria isolated from pozol, a nonalcoholic Mayan maize fermented beverage

T. Sainz-Espuñes, J. I. Castañeda-Sánchez, M. Drago-Serrano, 2015, Food science & nutrition.

An endoglucanase from an isolated strain of Bacillus circulans

A. Canales, M. Wacher-Rodarte, M. Olvera-Treviño, 1989, Applied Microbiology and Biotechnology.