Q. Hu

发表

Predicting the growth performance of growing-finishing pigs based on net energy and digestible lysine intake using multiple regression and artificial neural networks models

Shuai Zhang, C. Lai, L. Wang, 2022, Journal of Animal Science and Biotechnology.

Endogenous Losses of Fat and Fatty Acids in Growing Pigs Are Not Affected by Vegetable Oil Sources but by the Method of Estimation

C. Lai, L. Wang, Q. Hu, 2019, Animals : an open access journal from MDPI.

Effects of Lysine Intake during Middle to Late Gestation (Day 30 to 110) on Reproductive Performance, Colostrum Composition, Blood Metabolites and Hormones of Multiparous Sows

X. Piao, D. Li, L. Xue, 2011 .

Effects of different defatted rice bran sources and processing technologies on nutrient digestibility in cannulated growing pigs.

D. Li, B. Huang, J. Zang, 2021, Journal of animal science.

Effects of Replacing Fishmeal and Soybean Protein Concentrate with Degossypolized Cottonseed Protein in Diets on Growth Performance, Nutrient Digestibility, Intestinal Morphology, Cecum Microbiome and Fermentation of Weaned Piglets

C. Lai, Q. Hu, Huang Shi, 2022, Animals : an open access journal from MDPI.

Comparison of regression and fat-free diet methods for estimating ileal and total tract endogenous losses and digestibility of fat and fatty acids in growing pigs.

L. Johnston, C. Lai, L. Wang, 2020, Journal of animal science.

Chemical composition, energy content and amino acid digestibility in cyperus esculentus co-products fed to growing pigs.

Hongmei Pan, C. Lai, L. Wang, 2021, Journal of animal science.

Development and Validation of Equations for Predicting the Metabolizable Energy Value of Double-Low Rapeseed Cake for Growing Pigs

Defa Li, S. Ni, C. Lai, 2021, Animals : an open access journal from MDPI.

Mitigating environmental impacts using net energy system in feed formulation in China's pig production.

Shuai Zhang, C. Lai, Hongliang Wang, 2022, Science of the Total Environment.