Rezvan Zibaei

Modification and improvement of biodegradable packaging films by cold plasma; a critical review

S. Jafari, F. Garavand, R. Mohammadi, 2020, Critical reviews in food science and nutrition.

Applications of emerging botanical hydrocolloids for edible films: A review.

J. Guimarães, A. Mortazavian, R. Mohammadi, 2021, Carbohydrate polymers.

Development of packaging based on PLA/POE/SeNPs nanocomposites by blown film extrusion method: Physicochemical, structural, morphological and antioxidant properties

Reza Mohammadi, B. Ebrahimi, M. Rouhi, 2023, Food Packaging and Shelf Life.