P. Dwijananti

Study of sweetness level of Ambon banana (musa acuminata colla) using X-ray radiation method

B. Astuti, Susilo, P. Dwijananti, 2019, Journal of Physics: Conference Series.

Bioethanol Synthesis from Durian Seeds Using Saccharomyces cerevisiae in Aerobic Fermenter and Bioethanol Enrichment by Batch Vacuum Distillation

Masturi, P. Dwijananti, D. Alighiri, 2020 .

ETHANOL PRODUCTION FROM FERMENTATION OF ARUM MANIS MANGO SEEDS (MANGIFERA INDICA L.) USING Saccharomyces Crevisiaea

S. Sunarno, M. Masturi, P. Dwijananti, 2017 .

Determination of elements in hospital waste with neutron activation analysis method

Fianti, B. Astuti, Alwiyah, 2018 .

Developing Two-Tier Essay for Diagnostic Test Instrument to Identify Student Learning Difficulty

Bambang Subali, Pratiwi Dwijananti, Bagas Abiyyu Pratama, 2019, Scientiae Educatia.

Characterization of starch degradation during simple heating for bioethanol production from the avocado seed

Masturi, P. Dwijananti, S. Marantika, 2018, IOP Conference Series: Materials Science and Engineering.

Optimization of Bioethanol Synthesis from Durian Seeds Using Saccharomyces Cerevisiae in Fermentation Process

M. Masturi, P. Dwijananti, D. Alighiri, 2020 .

INDEPENDENT LEARNING STRATEGY OF NATURAL SCIENCE WITH “ONE DAY ONE DIARY FOR SCIENCE” PROGRAM

S. Linuwih, P. Dwijananti, P. S. Herlianti, 2015 .