Tongxin Liu

Low temperature storage reduces aroma-related volatiles production during shelf-life of banana fruit mainly by regulating key genes involved in volatile biosynthetic pathways

Xueping Li, Wei-xin Chen, Xiaoyang Zhu, 2018, Postharvest Biology and Technology.

Changes in the Biotransformation of Green Tea Catechins Induced by Different Carbon and Nitrogen Sources in Aspergillus niger RAF106

Zhenlin Liao, Xiang Fang, Jie Wang, 2019, Front. Microbiol..

Molecular cloning, characterization and expression analysis of CpCBF2 gene in harvested papaya fruit under temperature stresses

Wang-jin Lu, J. Mao, Wei-xin Chen, 2013 .

Antimicrobial activity, membrane interaction and stability of the D-amino acid substituted analogs of antimicrobial peptide W3R6.

Weibing Dong, Yi Yang, Tongxin Liu, 2019, Journal of photochemistry and photobiology. B, Biology.

Efficient culture protocol for plant regeneration from petiole explants of physiologically mature trees of Jatropha curcas L.

C. Zhuang, Y. Liu, Xiaoyang Chen, 2015 .

Effects of maternal diet on offspring fitness in the bird cherry‐oat aphid

Hui-Yan Zhao, Xiang-Shun Hu, Tongxin Liu, 2016 .

Construction of suppression subtractive hybridization library from Cirsium setosum (Willd.) MB under glyphosate stress

Shouhui Wei, Yan Liu, Chaoxian Zhang, 2012 .