Jia Haifeng

Comparison and verification of the genes involved in ethylene biosynthesis and signaling in apple, grape, peach, pear and strawberry

Leng Xiangpeng, Fang Jinggui, Mu Qian, 2016, Acta Physiologiae Plantarum.

Chitosan induces jasmonic acid production leading to resistance of ripened fruit against Botrytis cinerea infection.

Ehsan Sadeghnezhad, Tianyu Dong, H. Jia, 2020, Food chemistry.

Effects of ABA on the expression of key genes in postharvest fruit of 'Kyoho' grapevine.

X. Wen, H. Jia, Wang Chen, 2018 .

Comparison and verification of the genes involved in ethylene biosynthesis and signaling in apple, grape, peach, pear and strawberry

X. Leng, H. Jia, Leng Xiangpeng, 2016, Acta Physiologiae Plantarum.

Grapevine immune signaling network in response to drought stress as revealed by transcriptomic analysis.

Mahantesh M. Kurjogi, Songtao Jiu, Jinggui Fang, 2017, Plant physiology and biochemistry : PPB.

Characterization of strawberry (Fragaria vesca) sequence genome

Fang Jinggui, L. Zhongjie, Jia Haifeng, 2018 .

Transcriptomic Analysis of Grapevine (cv. Summer Black) Leaf, Using the Illumina Platform

Jinggui Fang, Xi-cheng Wang, Tariq Pervaiz, 2016, PloS one.

Studies on transcriptional level of VvNCED1 and VvBG1, two key genes related to ABA accumulation around the veraison of grape berry ripening.

L. Chunli, Gao Dongsheng, Jia Haifeng, 2010 .