Florian C. Stintzing

Betalains – emerging prospects for food scientists

Florian C. Stintzing, Reinhold Carle, R. Carle, 2007 .

Sachwortverzeichnis Band 15, 2008

Xuehua Wang, George Lewith, Paul Little, 2008, Complementary Medicine Research.

Betalain stability and degradation--structural and chromatic aspects

Florian C. Stintzing, Reinhold Carle, R. Carle, 2006 .

Impact of different storage conditions on the quality of selected essential oils

Florian C. Stintzing, F. Stintzing, C. Turek, 2012 .

Evaluation of different methods for the production of juice concentrates and fruit powders from cactus pear

Florian C. Stintzing, Reinhold Carle, R. Carle, 2006 .

Functional properties of anthocyanins and betalains in plants, food, and in human nutrition

Florian C. Stintzing, Reinhold Carle, R. Carle, 2004 .