Weimin Wang

Isolation and identification of oligomers from partial degradation of lime fruit cutin.

R. Stark, A. Mort, F. Qiu, 2008, Journal of agricultural and food chemistry.

Isolation and identification of triglycerides and ester oligomers from partial degradation of potato suberin.

R. Stark, Shiying Tian, Weimin Wang, 2010, Journal of agricultural and food chemistry.

Inhibition and control effects of the ethyl acetate extractof Trichoderma harzianum fermented broth againstBotrytis cinerea

Sha Sha, Xiaoping Yu, Lei Liu, 2010 .