T. Ohno

Morphological, Biochemical, and Proteomic Analyses to Understand the Promotive Effects of Plant-Derived Smoke Solution on Wheat Growth under Flooding Stress

K. Tsuchida, Keisuke Hitachi, S. Komatsu, 2022, Plants.

Texture of Cooked Rice Prepared from Aged Rice and Its Improvement by Reducing Agents

M. Tomatsu, T. Ohno, Kazuki Toeda, 2007, Bioscience, biotechnology, and biochemistry.

Studies on Textural and Chemical Changes in Aged Rice Grains

T. Ohno, N. Ohisa, 2005 .

Plant-derived smoke enhances plant growth through ornithine-synthesis pathway and ubiquitin-proteasome pathway in soybean.

S. Réhman, S. Komatsu, Wei Zhu, 2020, Journal of proteomics.

Free amino acid and gamma-aminobutyric acid contents of germinated rice

T. Ohno, Brewing, K. Mori, 2003 .

Changes in Glutamate Decarboxylase Activity and Distribution during Storage of Rice

Saori Takahashi, T. Ohno, 2014 .

Purification and Characterization of a Thermostable Raw Starch Digesting Amylase from a Streptomyces sp. Isolated in a Milling Factory

T. Ohno, N. Ohisa, T. Kaneko, 2005, Bioscience, biotechnology and biochemistry.