Jesús J. Rochín-Medina
发表
K. Ramírez,
Karen V. Pineda-Hidalgo,
Jesús J. Rochín-Medina,
2021
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S. Sáyago-Ayerdi,
J. Tovar,
K. Ramírez,
2022,
Plant Foods for Human Nutrition.
J. Lopez-Valenzuela,
K. Ramírez,
Jesús J. Rochín-Medina,
2019,
CyTA - Journal of Food.
J. G. Rangel‐Peraza,
J. Uruchurtu,
M. Romero-Romo,
2018,
Surface Engineering.
K. Ramírez,
H. López-Moreno,
Jesús J. Rochín-Medina,
2021
.
J. G. Rangel‐Peraza,
Y. Bustos-Terrones,
K. Ramírez,
2018,
Journal of Food Science and Technology.
L. Amabilis-Sosa,
K. Ramírez,
Jesús J. Rochín-Medina,
2021,
Journal of Food Measurement and Characterization.
J. G. Rangel‐Peraza,
Karen V. Pineda-Hidalgo,
Jesús J. Rochín-Medina,
2018,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
Jesús J. Rochín-Medina,
David E. Castro-Palazuelos,
Luis E. Barreto-Salazar,
2021,
Applied Sciences.
R. Gutiérrez-Dorado,
J. Milán-Carrillo,
Saraid Mora-Rochín,
2015,
International journal of food sciences and nutrition.
Y. Bustos-Terrones,
Blenda Ramírez-Pereda,
Francisco Estrada-Godoy,
2023,
Biomass and Bioenergy.
K. Ramírez,
Jesús J. Rochín-Medina,
M. F. Quintero-Soto,
2020,
Journal of Food Measurement and Characterization.
R. Gutiérrez-Dorado,
J. Milán-Carrillo,
Á. Valdez-Ortiz,
2012,
Plant Foods for Human Nutrition.
Jesús J. Rochín-Medina,
Luis E. Barreto-Salazar,
Julio C. Picos-Ponce,
2023,
Processes.
R. Gutiérrez-Dorado,
J. Milán-Carrillo,
Á. Valdez-Ortiz,
2015,
International journal of food sciences and nutrition.