I. Valdés

发表

Chemical modification of carboxylic residues in a cyclodextrin glucanotransferase and its implication in the hydrolysis/transglycosylation ratio of the α-amylase family

F. Plou, A. Ballesteros, E. Méndez, 2003 .

An innovative sandwich ELISA system based on an antibody cocktail for gluten analysis

J. López, L. Sorell, F. Chirdo, 1998, FEBS letters.

A monoclonal antibody that recognizes a potential coeliac-toxic repetitive pentapeptide epitope in gliadins

H. Uhlig, T. Mothes, E. Méndez, 2001, European journal of gastroenterology & hepatology.

Novel procedure for the identification of proteins by mass fingerprinting combining two-dimensional electrophoresis with fluorescent SYPRO red staining.

C. Nombela, A. Pitarch, E. Méndez, 2000, Journal of mass spectrometry : JMS.

Succinylation of cyclodextrin glycosyltransferase from Thermoanaerobacter sp. 501 enhances its transferase activity using starch as donor.

F. Plou, A. Ballesteros, E. Méndez, 2001, Journal of biotechnology.

New strategy for the determination of gliadins in maize- or rice-based foods matrix-assisted laser desorption/ionization time-of-flight mass spectrometry: fractionation of gliadins from maize or rice prolamins by acidic treatment.

E. Méndez, I. Valdés, A. Hernando, 2003, Journal of mass spectrometry : JMS.

Innovative approach to low‐level gluten determination in foods using a novel sandwich enzyme‐linked immunosorbent assay protocol

E. Méndez, M. Llorente, I. Valdés, 2003, European journal of gastroenterology & hepatology.

Analysis of gluten in foods by MALDI-TOFMS.

E. Camafeita, I. Valdés, E. Méndez, 2000, Methods in molecular biology.

Diversity of senile plaques in Alzheimer's disease as revealed by a new monoclonal antibody that recognizes an internal sequence of the Abeta peptide.

J. Ghiso, M. Calero, E. Méndez, 2005, Current Alzheimer research.