Runna Huang

Development of duplex PCR-ELISA for simultaneous detection of Salmonella spp. and Escherichia coli O157: H7 in food.

C. Jiang, Yao Geng, Jinqiang Hu, 2018, Journal of microbiological methods.

Sensitive and rapid visual detection of Salmonella Typhimurium in milk based on recombinase polymerase amplification with lateral flow dipsticks.

C. Jiang, Yao Geng, Jinqiang Hu, 2019, Journal of microbiological methods.

Dynamic changes and correlations of microbial communities, physicochemical properties, and volatile metabolites during Daqu fermentation of Taorong-type baijiu

Jianguang Hou, Zhenke Zhang, Haideng Li, 2022, LWT.

Screening and identification of high yield tetramethylpyrazine strains in Nongxiangxing liquor Daqu and study on the mechanism of tetramethylpyrazine production.

Jianguang Hou, Haideng Li, Mengke Li, 2023, Journal of the science of food and agriculture.

Bioturbation analysis of microbial communities and flavor metabolism in a high-yielding cellulase Bacillus subtilis biofortified Daqu

Jianguang Hou, Haideng Li, Runna Huang, 2024, Food chemistry: X.