Yongseok Kwon

Green biosynthesis of gold nanoparticles by onion peel extract: Synthesis, characterization and biological activities

K. Baek, J. Patra, Yongseok Kwon, 2016 .

What Is the Relationship between Antioxidant Efficacy, Functional Composition, and Genetic Characteristics in Comparing Soybean Resources by Year?

Chi-Do Wee, Suji Lee, Hyemyeong Yoon, 2022, Antioxidants.

Chemical characterization and antioxidant potential of volatile oil from an edible seaweed Porphyra tenera (Kjellman, 1897)

K. Baek, J. Patra, Jae Gyu Park, 2017, Chemistry Central Journal.

A Correlation Study on In Vitro Physiological Activities of Soybean Cultivars, 19 Individual Isoflavone Derivatives, and Genetic Characteristics

Chi-Do Wee, Yu-Jin Hwang, Haeng-Ran Kim, 2021, Antioxidants.