M. Park

发表

Pathogenesis of Enterohemorrhagic Escherichia coli O157:H7 is mediated by the cytochrome P450 family in Caenorhabditis elegans animal model

N. Oh, Sangnam Oh, M. Oh, 2019, Food Control.

Enhanced protection of pathogenic Escherichia coli ingested by a soil nematode Caenorhabditis elegans against sanitizer treatments

M. Rhee, Younghoon Kim, Y. Ko, 2014, Bioscience, biotechnology, and biochemistry.

Probiotic Lactobacillus fermentum strain JDFM216 improves cognitive behavior and modulates immune response with gut microbiota

Younghoon Kim, Seong-Yeop Jeong, Minhye Shin, 2020, Scientific Reports.

Evaluation and Characterization of Milk-derived Microvescicle Isolated from Bovine Colostrum

Younghoon Kim, Sangnam Oh, B. Maburutse, 2017, Korean journal for food science of animal resources.

Korean Journal for Food Science of Animal Resources

Sung Yong Chang, Younghoon Kim, Tae-Kyung Kim, 2018 .

Probiotic Lactobacillus fermentum strain JDFM216 stimulates the longevity and immune response of Caenorhabditis elegans through a nuclear hormone receptor

Younghoon Kim, Sejong Oh, Saehun Kim, 2018, Scientific Reports.

Screening and Characterization of Lactic Acid Bacteria Strains with Anti-inflammatory Activities through in vitro and Caenorhabditis elegans Model Testing

Younghoon Kim, Geun-Bae Kim, M. Lee, 2015, Korean journal for food science of animal resources.

Diversity and Characteristics of the Meat Microbiological Community on Dry Aged Beef.

Younghoon Kim, Soohyun Cho, I. Hwang, 2018, Journal of microbiology and biotechnology.

Short communication: Hypolipidemic and antiinflammatory effects of fermented Maillard reaction products by Lactobacillus fermentum H9 in an animal model.

Younghoon Kim, Saehun Kim, N. Oh, 2016, Journal of dairy science.

Hypolipidemic and Antiinflammatory Effects of Fermented Maillard Reaction Products by Lactobacillus fermentum H9 in an Animal Model

Saehun Kim, N. Oh, J. Koh, 2016 .

Quantitative Analysis of Milk-Derived microRNAs and Microbiota during the Manufacturing and Ripening of Soft Cheese.

Younghoon Kim, Sangnam Oh, B. Maburutse, 2017, Journal of microbiology and biotechnology.

t10,c12 conjugated linoleic acid upregulates hepatic de novo lipogenesis and triglyceride synthesis via mTOR pathway activation.

Younghoon Kim, G. Go, Sangnam Oh, 2013, Journal of microbiology and biotechnology.

Bacillus licheniformis isolated from Korean traditional food sources enhances the resistance of Caenorhabditis elegans to infection by Staphylococcus aureus.

Younghoon Kim, G. Go, N. Choi, 2014, Journal of microbiology and biotechnology.

Inhibitory effects of the κ-casein macropeptide isolated from milk protein on the biofilm formation and virulence of Listeria monocytogenes

Younghoon Kim, Sejong Oh, Saehun Kim, 2014, Bioscience, biotechnology, and biochemistry.

Short communication: Dietary bovine milk-derived exosomes improve bone health in an osteoporosis-induced mouse model.

Sangnam Oh, B. Yun, B. Yun, 2020, Journal of dairy science.