Wun-Yuan Lin

Proteomic response of LAP-activated RAW 264.7 macrophages to the anti-inflammatory property of fungal ergosterol

C. Kuo, Chih-Hsuan Hsieh, Wun-Yuan Lin, 2011 .

Profiling the Monascus pilosus proteome during nitrogen limitation.

T. Pan, Wun-Yuan Lin, Jui-yun Chang, 2008, Journal of agricultural and food chemistry.

Antioxidant Activity of Liquid‐State Fermentation Products of Monascus pilosus Grown in Garlic‐Containing Medium

C. Kuo, Tsu‐Shing Wang, Wun-Yuan Lin, 2006 .

Proteomic analysis of Caco-2 cells treated with monacolin K.

T. Pan, Wun-Yuan Lin, Ching-Yung Song, 2006, Journal of agricultural and food chemistry.

Evaluating the growth of Listeria monocytogenes that has been inoculated into tofu containing background microflora

Jiang-Gong Liu, Tser‐Sheng Lin, Wun-Yuan Lin, 2010 .

Proteomic response to intracellular proteins of Monascus pilosus grown under phosphate-limited complex medium with different growth rates and pigment production.

T. Pan, Wun-Yuan Lin, Y. Ting, 2007, Journal of agricultural and food chemistry.

Metabolic protein patterns and monascorubrin production revealed through proteomic approach for Monascus pilosus treated with cycloheximide.

T. Pan, Wun-Yuan Lin, Jui-yun Chang, 2007, Journal of agricultural and food chemistry.

Proteome response of Monascus pilosus during rice starch limitation with suppression of monascorubramine production.

T. Pan, Wun-Yuan Lin, Jui-yun Chang, 2007, Journal of agricultural and food chemistry.