Agrarie E Alimentari

LCAT MOLECULAR MODELING: APPLICATIONS TO STRUCTURE-FUNCTION RELATIONSHIPS AND TO INHIBITOR DISCOVERY

Scuola Di Dottorato, I. Eberini, A. Ferraretto, 2013 .

AN ENGINEERING APPROACH TO DESIGN FOOD STRUCTURES FOR THE DELIVERY OF TARGETED FUNCTIONALITY: APPLICATION TO BIOACTIVES ENCAPSULATION

T. Roversi, M. G. Fortina, Agrarie E Alimentari, 2014 .

STUDIES ON THE OCCURRENCE OF THIOL RELATED AROMAS IN WINE

M. G. Fortina, Agrarie E Alimentari, F. Piano, 2013 .