D. Reyes

An evaluation of carbon indicators of soil health in long-term agricultural experiments

S. Hamilton, G. Johnson, N. Kitchen, 2022, Soil Biology and Biochemistry.

Selecting soil hydraulic properties as indicators of soil health: Measurement response to management and site characteristics

S. Hamilton, G. Johnson, N. Kitchen, 2022, Soil Science Society of America Journal.

Diversity and dynamics of lactic acid bacteria in Atole agrio, a traditional maize-based fermented beverage from South-Eastern Mexico, analysed by high throughput sequencing and culturing

P. Elizaquível, R. Aznar, A. Pérez-Cataluña, 2017, Antonie van Leeuwenhoek.

Linking soil microbial community structure to potential carbon mineralization: A continental scale assessment of reduced tillage

S. Hamilton, G. Johnson, N. Kitchen, 2022, Soil Biology and Biochemistry.