S. Guo

Tryptophan Alleviates Acute Heat Stress-Induced Impairment of Antioxidant Status and Mitochondrial Function in Broilers

Qiufen Li, J. Ouyang, Jun Zheng, 2022, Frontiers in Veterinary Science.

Effects of dietary tryptophan supplementation on body temperature, hormone, and cytokine levels in broilers exposed to acute heat stress.

Qiufen Li, Jun Zheng, Guanhong Li, 2022, Tropical animal health and production.

Effects of Dietary Supplementation with Tributyrin and Coated Sodium Butyrate on Intestinal Morphology, Disaccharidase Activity and Intramuscular Fat of Lipopolysaccharide-Challenged Broilers

Y. Bi, J. Xiong, S. Guo, 2018, Brazilian Journal of Poultry Science.

Interactive effects of dietary vitamin K3 and Bacillus subtilis PB6 on the growth performance and tibia quality of broiler chickens with sex separate rearing.

Y. Bi, Y. Li, B. Ding, 2020, Animal : an international journal of animal bioscience.

Effects of dietary tryptophan supplementation on body temperature, hormone, and cytokine levels in broilers exposed to acute heat stress

J. Ouyang, Jun Zheng, Guanhong Li, 2022, Tropical Animal Health and Production.

The effects and combinational effects of Bacillus subtilis and montmorillonite on the intestinal health status in laying hens

J.F. Chen, S.C. Guo, X. Qu, 2020, Poultry science.

Interactive effects of vitamins A and K3 on laying performance, egg quality, tibia attributes and antioxidative status of aged Roman Pink laying hens.

Z. Zhang, L. Wang, B. Ding, 2021, Animal : an international journal of animal bioscience.