M. Guillén
发表
M. J. Manzanos,
M. Guillén,
1998
.
M. J. Manzanos,
M. Guillén,
1998
.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2013
.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2011,
Journal of dairy science.
P. Sopelana,
M. Guillén,
2005,
Journal of dairy science.
P. Sopelana,
M. Guillén,
2004,
Journal of dairy science.
M. Iglesias,
A. Domínguez,
M. Guillén,
1992
.
C. Blanco,
J. Canga,
M. Iglesias,
1992
.
C. Blanco,
J. Blanco,
M. Guillén,
1989
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. J. Manzanos,
2014
.
E. Goicoechea,
A. Ruiz-Aracama,
M. Guillén,
2017,
Food chemistry.
M. Guillén,
Andrea Martínez-Yusta,
2014,
Food chemistry.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. Guillén,
2017,
Food chemistry.
A. S. Martin-Rubio,
P. Sopelana,
M. Guillén,
2019,
LWT.
M. J. Manzanos,
M. Guillén,
2002
.
E. Brandon,
E. Goicoechea,
M. Blokland,
2011,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. Guillén,
2019,
Food research international.
J. Blanco,
P. Bernad,
M. Guillén,
1991
.
C. Blanco,
J. Blanco,
M. Guillén,
1989
.
P. Sopelana,
M. Partearroyo,
M. Guillén,
1997,
Reviews on environmental health.
A. Ruiz-Aracama,
M. Guillén,
Sofía del Caño-Ochoa,
2022,
Antioxidants.
E. Goicoechea,
M. Guillén,
G. Palencia,
2008,
Journal of agricultural and food chemistry.
A. S. Martin-Rubio,
P. Sopelana,
K. Uchida,
2019,
Antioxidants.
I. Carton,
J. Salmerón,
C. Casas,
2009
.
P. Sopelana,
M. Guillén,
2004,
Journal of food protection.
Patricia S. Uriarte,
M. Guillén,
2012
.
M. Guillén,
J. Bermejo,
2007
.
Patricia S. Uriarte,
M. Guillén,
2012
.
A. Borrego,
C. Blanco,
M. Canel,
1995
.
A. Borrego,
E. Fuente,
C. Blanco,
2000
.
M. L. Ibargoitia,
J. Alberdi-Cedeño,
M. Guillén,
2017
.
M. Guillén,
N. Cabo,
2002
.
M. Guillén,
N. Cabo,
2000
.
A. Ruiz-Aracama,
M. Guillén,
Sofía del Caño-Ochoa,
2022,
Antioxidants.
A. S. Martin-Rubio,
P. Sopelana,
M. Guillén,
2020,
Molecules.
A. Ruiz-Aracama,
M. Guillén,
Sofía del Caño-Ochoa,
2022,
Antioxidants.
M. D. Guillén,
M. L. Ibargoitia,
J. Alberdi-Cedeño,
2020,
Antioxidants.
M. L. Ibargoitia,
J. Alberdi-Cedeño,
B. Yahuaca-Júarez,
2019,
Food chemistry.
M. L. Ibargoitia,
J. Alberdi-Cedeño,
M. Guillén,
2019,
Food chemistry.
P. Sopelana,
M. L. Ibargoitia,
J. Alberdi-Cedeño,
2017,
Food chemistry.
E. Goicoechea,
M. Guillén,
Andrea Martínez-Yusta,
2014
.
M. Guillén,
Begoña Abascal,
2011,
Journal of Dairy Research.
Patricia S. Uriarte,
M. Guillén,
2009,
Journal of agricultural and food chemistry.
A. Ruiz,
M. Guillén,
2005
.
A. Ruiz,
M. Guillén,
2005
.
A. Ruiz,
M. L. Ibargoitia,
M. Guillén,
2005,
Journal of agricultural and food chemistry.
A. Ruiz,
M. Guillén,
2005
.
M. D. Guillén,
A. Ruiz,
M. Guillén,
2003
.
María D. Guillén,
A. Ruiz,
Ainhoa Ruiz,
2003
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. J. Manzanos,
2015,
Comprehensive reviews in food science and food safety.
A. Ruiz,
M. Guillén,
2006
.
María D. Guillén,
Bárbara Nieva-Echevarría,
E. Goicoechea,
2016
.
M. Guillén,
Andrea Martínez-Yusta,
2014
.
A. Ruiz,
M. Guillén,
2008
.
M. D. Guillén,
A. S. Martin-Rubio,
P. Sopelana,
2021,
Foods.
E. Goicoechea,
M. Guillén,
2008,
Critical reviews in food science and nutrition.
M. Guillén,
Andrea Martínez-Yusta,
2019,
European Journal of Lipid Science and Technology.
A. S. Martin-Rubio,
P. Sopelana,
M. Guillén,
2018,
Food research international.
A. S. Martin-Rubio,
P. Sopelana,
M. L. Ibargoitia,
2018,
Food chemistry.
A. S. Martin-Rubio,
P. Sopelana,
M. Guillén,
2019,
Journal of the science of food and agriculture.
A. Ruiz,
M. Guillén,
2001
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. J. Manzanos,
2015,
Food chemistry.
M. D. Guillén,
C. Blanco,
J. Blanco,
1991
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
Bárbara Nieva-Echevarría,
2018,
Food research international.
E. Goicoechea,
M. Guillén,
2008
.
E. Goicoechea,
M. Guillén,
2014
.
María D. Guillén,
Patricia S. Uriarte,
M. Guillén,
2010
.
E. Goicoechea,
Patricia S. Uriarte,
M. Guillén,
2011,
Journal of the science of food and agriculture.
M. L. Ibargoitia,
J. Alberdi-Cedeño,
M. Guillén,
2020,
Antioxidants.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. Guillén,
2017,
Food chemistry.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. J. Manzanos,
2017,
Food research international.
M. D. Guillén,
E. Goicoechea,
N. P. Vidal,
2016,
Journal of the science of food and agriculture.
E. Goicoechea,
M. Guillén,
2015
.
Patricia S. Uriarte,
M. Guillén,
2013,
Food chemistry.
J. Gómez-Estaca,
M. Gómez-Guillén,
P. Montero,
2011
.
E. Goicoechea,
M. Guillén,
2007,
Journal of agricultural and food chemistry.
A. Ruiz,
M. Guillén,
2004
.
P. Sopelana,
M. Guillén,
G. Palencia,
2004,
Journal of agricultural and food chemistry.
A. Ruiz,
G. Pascual,
R. Chirinos,
2003
.
E. Goicoechea,
M. Guillén,
2010,
Journal of agricultural and food chemistry.
M. D. Guillén,
P. Sopelana,
M. L. Ibargoitia,
2016,
Food chemistry.
E. Goicoechea,
M. Guillén,
2009
.
E. Goicoechea,
N. P. Vidal,
M. J. Manzanos,
2017,
Journal of the science of food and agriculture.
M. Guillén,
N. Cabo,
A. Burillo,
1996
.
M. J. Manzanos,
M. Guillén,
1999,
Journal of agricultural and food chemistry.
J. Salmerón,
C. Casas,
M. Guillén,
2006
.
M. J. Manzanos,
M. Guillén,
2005
.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2004,
Journal of Dairy Science.
M. J. Manzanos,
M. Guillén,
2001
.
M. J. Manzanos,
M. Guillén,
1996
.
M. J. Manzanos,
M. Guillén,
1994
.
M. L. Ibargoitia,
M. J. Manzanos,
M. Guillén,
2001,
Journal of agricultural and food chemistry.
M. J. Manzanos,
M. Guillén,
1999
.
Volatile components of aqueous liquid smokes from Vitis vinifera L shoots and Fagus sylvatica L wood
M. L. Ibargoitia,
M. Guillén,
1996
.
M. Guillén,
J. Bermejo,
1987
.
M. D. Guillén,
J. Salmerón,
C. Casas,
2007
.
J. Salmerón,
C. Casas,
O. Martínez,
2004
.
P. Sopelana,
M D Guillén,
P Sopelana,
2000,
Journal of agricultural and food chemistry.
M. L. Ibargoitia,
M. Guillén,
1999,
Journal of agricultural and food chemistry.
M. D. Guillén,
M. L. Ibargoitia,
M. Guillén,
1998
.
M. J. Manzanos,
M. Guillén,
1997
.
M. L. Ibargoitia,
M. Guillén,
1996
.
M. J. Manzanos,
M. Guillén,
1996
.
M. J. Manzanos,
M. Guillén,
1996
.
M. J. Manzanos,
M. Guillén,
L. Zabala,
1995
.
M. L. Ibargoitia,
M. Guillén,
1999
.
J. Salmerón,
C. Casas,
O. Martínez,
2004
.
E. Goicoechea,
N. P. Vidal,
M. J. Manzanos,
2017
.
J. D'mello,
P. Sopelana,
M. Guillén,
2003
.
M. Guillén,
M. C. Errecalde,
2002
.
P. Sopelana,
M. Partearroyo,
M. Guillén,
2000,
Journal of agricultural and food chemistry.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2014,
Molecules.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2007,
Journal of dairy science.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2004
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. Guillén,
2017,
Food research international.
F. J. Pérez-Elortondo,
Marta Albisu,
P. Bárcenas,
2002
.
M. L. Ibargoitia,
M. Guillén,
1996
.
M. Guillén,
N. Cabo,
1998
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. Guillén,
2018,
Critical reviews in food science and nutrition.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2014,
Food chemistry.
M. L. Ibargoitia,
J. Alberdi-Cedeño,
M. Guillén,
2020,
Antioxidants.
M. D. Guillén,
C. Blanco,
M. Iglesias,
1992
.
M. Guillén,
C. G. Blanco,
Cristina Díaz,
1998
.
V. Pino,
M. Fresno,
S. Alvarez,
2014
.
E. Goicoechea,
M. Guillén,
Andrea Martínez-Yusta,
2015
.
P. Sopelana,
Bárbara Nieva-Echevarría,
E. Goicoechea,
2021,
Foods.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. Guillén,
2017,
Food research international.
C. Pin,
J. Salmerón,
C. Casas,
2012
.
J. Salmerón,
Carmen Pin,
María D. Guillén,
2006
.
J. Salmerón,
C. Casas,
O. Martínez,
2008
.
M. Guillén,
N. Cabo,
2004,
Meat science.
C. Blanco,
M. Guillén,
J. Bermejo,
1987
.
M. Guillén,
1994,
Food additives and contaminants.
D. Hood,
A. Ramesh,
K. Schneider,
2004,
International journal of toxicology.
E. Goicoechea,
E. Echevarría,
J. Zárate,
2009,
Nutritional neuroscience.
E. Goicoechea,
N. P. Vidal,
M. J. Manzanos,
2012,
Food chemistry.
E. Goicoechea,
N. P. Vidal,
M. J. Manzanos,
2014,
Journal of the science of food and agriculture.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. J. Manzanos,
2017,
Food research international.
Nerea Cabo,
María D. Guillén,
M. Guillén,
1997
.
A. Borrego,
H. Hagemann,
M. Guillén,
1996
.
M. Guillén,
N. Cabo,
María D. Guillén,
1997
.
C. Blanco,
A. Domínguez,
M. Iglesias,
1995
.
E. Fuente,
C. Blanco,
A. Domínguez,
1996
.
C. Blanco,
A. Domínguez,
M. Iglesias,
1994
.
J. Salmerón,
C. Casas,
O. Martínez,
2007
.
M. Guillén,
J. Bermejo,
1983
.
A. Borrego,
C. Blanco,
M. Guillén,
1992
.
M. Guillén,
Andrea Martínez-Yusta,
2016
.
M. Guillén,
Andrea Martínez-Yusta,
2014
.
M. D. Guillén,
M. L. Ibargoitia,
J. Alberdi-Cedeño,
2020,
Antioxidants.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. J. Manzanos,
2017,
Journal of agricultural and food chemistry.
A. Ruiz,
M. Guillén,
N. Cabo,
2004
.
M. Guillén,
N. Cabo,
1999,
Journal of agricultural and food chemistry.
Patricia S. Uriarte,
M. Guillén,
2012
.
M. Guillén,
C. G. Blanco,
Cristina Díaz,
1998
.
Patricia S. Uriarte,
M. Guillén,
2011,
Food chemistry.
C. Blanco,
M. Guillén,
J. Bermejo,
1987
.
M. Guillén,
J. Bermejo,
1985
.
M. Guillén,
J. Bermejo,
1984
.
C. Blanco,
M. Guillén,
J. Bermejo,
1986
.
M. D. Guillén,
Bárbara Nieva-Echevarría,
E. Goicoechea,
2020,
Food research international.
P. Sopelana,
M. L. Ibargoitia,
M. Guillén,
2016
.
M. D. Guillén,
P. Sopelana,
M. L. Ibargoitia,
2013,
Food chemistry.
A. Ruiz,
M. Guillén,
2003
.
E. Goicoechea,
N. P. Vidal,
M. J. Manzanos,
2015
.
J. Salmerón,
C. Casas,
O. Martínez,
2010
.
G. Picone,
F. Capozzi,
L. Laghi,
2016
.
A. Borrego,
C. Blanco,
M. Guillén,
1996
.
A. Borrego,
C. Blanco,
M. Guillén,
1992
.
Patricia S. Uriarte,
M. Guillén,
2012
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. Guillén,
2017,
Food research international.
E. Brandon,
E. Goicoechea,
M. Blokland,
2008,
Journal of agricultural and food chemistry.
M. Guillén,
N. Cabo,
1999
.
A. Vermoesen,
J. V. van Duynhoven,
A. Meynier,
2023,
European Journal of Lipid Science and Technology.
C. Blanco,
M. Guillén,
1991
.
M. D. Guillén,
A. Ruiz,
M. Guillén,
2004
.
Bárbara Nieva-Echevarría,
E. Goicoechea,
M. J. Manzanos,
2016,
Food chemistry.