E. Mendes

Simultaneous determination of bisphenol A and bisphenol B in beverages and powdered infant formula by dispersive liquid–liquid micro-extraction and heart-cutting multidimensional gas chromatography-mass spectrometry

S. Cunha, J. Fernandes, C. Almeida, 2011, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Analysis of heterocyclic aromatic amines in foods by gas chromatography-mass spectrometry as their tert.-butyldimethylsilyl derivatives.

S. Casal, J. Fernandes, M. Oliveira, 2004, Journal of chromatography. A.

HPLC/UV Analysis of Proteins in Dairy Products Using a Hydrophobic Interaction Chromatographic Column

I. Ferreira, E. Mendes, M. Ferreira, 2001, Analytical sciences : the international journal of the Japan Society for Analytical Chemistry.

DEVELOPMENT, VALIDATION, AND APPLICATION OF AN HPLC/UV METHOD FOR QUANTIFICATION OF CASEIN IN INFANT FORMULAE AND FOLLOW-UP MILKS

I. Ferreira, M. Ferreira, Joana Marques, 2000 .

Quantification of Aflatoxins B1, B2, G1, and G2 in Pepper by HPLC/Fluorescence

Isabel M. P. L. V. O. Ferreira, Eulália Mendes, I. Ferreira, 2004 .