P. Galvan

Changes in tannins, ascorbic acid and sugar content in astringent persimmons during on-tree growth and ripening and in response to different postharvest treatments

A. Cincinelli, L. Checchini, E. Giordani, 2009 .

Polyphenol levels and free radical scavenging activities of four apple cultivars from integrated and organic farming in different italian areas.

M. Del Bubba, A. Cincinelli, U. Chiuminatto, 2008, Journal of agricultural and food chemistry.

Effect of pasteurization and storage on some components of pooled human milk.

M. Del Bubba, G. Donzelli, R. Maggini, 1997, Journal of chromatography. B, Biomedical sciences and applications.

Bilirubin photoisomerization products in serum and urine from a Crigler-Najjar type I patient treated by phototherapy.

G. Agati, F. Fusi, G. Donzelli, 1998, Journal of photochemistry and photobiology. B, Biology.

Polycyclic aromatic hydrocarbons (PAHs) in human milk from Italian women: influence of cigarette smoking and residential area.

M. Del Bubba, A. Cincinelli, L. Checchini, 2007, Chemosphere.

Bilirubin photoconversion induced by monochromatic laser radiation. Comparison between aerobic and anaerobic experiments in vitro.

G. Donzelli, G. Sbrana, C. Vecchi, 1988, The Biochemical journal.

Determination of polycyclic aromatic hydrocarbons (PAHs) and total fats in human milk.

M. Del Bubba, L. Checchini, G. Donzelli, 2005, Annali di chimica.