K. E. B. Knudsen
发表
A. Tjønneland,
K. Overvad,
J. Christensen,
2011,
Breast Cancer Research and Treatment.
S. Wichienchot,
P. Graidist,
S. Madla,
2019,
Functional Foods in Health and Disease.
P. Theil,
I. Fomsgaard,
N. Nørskov,
2013,
Journal of agricultural and food chemistry.
A. Tjønneland,
A. Olsen,
N. Nørskov,
2015,
Journal of agricultural and food chemistry.
N. Nørskov,
K. E. B. Knudsen,
2016,
Journal of agricultural and food chemistry.
A. Tjønneland,
M. Mazidi,
R. Landberg,
2020,
The American journal of clinical nutrition.
K. Hermansen,
M. S. Hedemann,
K. E. B. Knudsen,
2019
.
A. Tjønneland,
A. Olsen,
N. Nørskov,
2016,
Journal of proteome research.
P. Theil,
J. F. Sørensen,
A. Lyra,
2016,
Food & function.
Anne Laursen,
T. Knudsen,
Y. Yue,
2019,
International Journal of Food Science & Technology.
P. Theil,
N. Nørskov,
M. S. Hedemann,
2012,
Metabolomics.
S. Dalsgaard,
Shukun Yu,
S. Arent,
2015
.
P. Theil,
B. B. Jensen,
T. S. Nielsen,
2018
.
S. Pedersen,
F. H. Larsen,
H. Lærke,
2012,
International journal of molecular sciences.
S. Pedersen,
A. Blennow,
F. H. Larsen,
2013,
Carbohydrate polymers.
T. R. Licht,
J. Dahlerup,
C. Hvas,
2020,
British Journal of Nutrition.
H. Jørgensen,
J. Stagsted,
K. E. B. Knudsen,
2012,
Journal of proteome research.
G. Garrod,
K. E. Knudsen,
H. Gilbert,
2015
.
A. Tjønneland,
K. Overvad,
K. Frederiksen,
2018,
The British journal of nutrition.
B. B. Jensen,
H. Wachmann,
L. Jørgensen,
2001
.
M. Marco,
M. Curtasu,
Zachary A. Bendiks,
2020,
Food & function.
N. Nørskov,
H. Lærke,
K. E. B. Knudsen,
2013,
Journal of proteome research.
H. Callesen,
M. Curtasu,
J. Stagsted,
2018,
Journal of proteome research.
A. Tjønneland,
K. Overvad,
B. Thomsen,
2004,
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.
A. Tjønneland,
K. Overvad,
J. Christensen,
2004,
The Journal of nutrition.
A. Tauson,
D. Blache,
C. Brøkner,
2016,
Acta Veterinaria Scandinavica.
A. Tjønneland,
K. Overvad,
E. Weiderpass,
2012,
British Journal of Nutrition.
S. Pedersen,
F. H. Larsen,
H. Lærke,
2012,
International Journal of Molecular Sciences.
El Mostafa Qannari,
Achim Kohler,
Harald Martens,
2013
.
P. Theil,
N. Nørskov,
K. E. B. Knudsen,
2013,
Metabolomics.
J. F. Sørensen,
Shukun Yu,
M. Bunzel,
2015,
Journal of agricultural and food chemistry.