D. G. Ataya

Safety and tolerance of Lactobacillus reuteri supplementation to a population infected with the human immunodeficiency virus.

K. Garleb, K. Wheeler, B. W. Wolf, 1998, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Glycemic and insulinemic responses of nondiabetic healthy adult subjects to an experimental acid-induced viscosity complex incorporated into a glucose beverage.

M. Kipnes, J. Firkins, K. Garleb, 2002, Nutrition.

Safety and Tolerance of Lactobacillus reuteri in Healthy Adult Male Subjects

I. Casas, K. Garleb, B. W. Wolf, 1995 .

Nutrition supplementation enables elderly residents of long-term-care facilities to meet or exceed RDAs without displacing energy or nutrient intakes from meals.

A. Voss, K. Gordon, D. G. Ataya, 1998, Journal of the American Dietetic Association.