B. Zhang

发表

Spatiotemporal Predictions of Obesity Prevalence in Chinese Children and Adolescents: Based on Analyses of Obesogenic Environmental Variability and Bayesian Model

J. Li, C. Su, Z. Wang, 2018, International Journal of Obesity.

Dietary patterns and their associations with general obesity and abdominal obesity among young Chinese women

F. Zhai, C. Su, W. Du, 2015, European Journal of Clinical Nutrition.

Fatty and lean red meat consumption in China: differential association with Chinese abdominal obesity.

B. Popkin, F. Zhai, C. Su, 2014, Nutrition, metabolism, and cardiovascular diseases : NMCD.

The China Health and Nutrition Survey, 1989–2011

B. Popkin, Bing Zhang, F. Zhai, 2014, Obesity reviews : an official journal of the International Association for the Study of Obesity.

Trends in dietary fiber intake in Chinese aged 45 years and above, 1991–2011

F. Zhai, C. Su, Jiguo Zhang, 2014, European Journal of Clinical Nutrition.

The physical activity transition among adults in China: 1991–2011

Bing Zhang, S. Ng, A. Howard, 2014, Obesity reviews : an official journal of the International Association for the Study of Obesity.

China in the period of transition from scarcity and extensive undernutrition to emerging nutrition‐related non‐communicable diseases, 1949–1992

B. Popkin, Bing Zhang, F. Zhai, 2014, Obesity reviews : an official journal of the International Association for the Study of Obesity.

Secular trends in meat and seafood consumption patterns among Chinese adults, 1991–2011

F. Zhai, Hui-jun Wang, C. Su, 2014, European Journal of Clinical Nutrition.

The double burden of under- and overnutrition and nutrient adequacy among Chinese preschool and school-aged children in 2009–2011

B. Popkin, Bing Zhang, Dantong Wang, 2015, European Journal of Clinical Nutrition.

Longitudinal association of leisure time physical activity and sedentary behaviors with body weight among Chinese adults from China Health and Nutrition Survey 2004–2011

C. Su, Y. Ouyang, X. Jia, 2017, European Journal of Clinical Nutrition.

The expanding burden of cardiometabolic risk in China: the China Health and Nutrition Survey

B. Popkin, L. Adair, P. Gordon-Larsen, 2012, Obesity reviews : an official journal of the International Association for the Study of Obesity.

Diet quality and its association with type 2 diabetes and major cardiometabolic risk factors among adults in China.

B. Popkin, A. Siega-Riz, L. Adair, 2018, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Concordance of haemoglobin A1c, blood pressure and C‐reactive protein between children and their parents in Chinese households

B. Popkin, L. Adair, A. Herring, 2016, Pediatric obesity.

[Study on the current situation of social security for pneumoconiosis in China].

H. Wang, B. Zhang, X. Zou, 2021, Zhonghua lao dong wei sheng zhi ye bing za zhi = Zhonghua laodong weisheng zhiyebing zazhi = Chinese journal of industrial hygiene and occupational diseases.

The emergence of cardiometabolic disease risk in Chinese children and adults: consequences of changes in diet, physical activity and obesity

B. Popkin, L. Adair, P. Gordon-Larsen, 2014, Obesity reviews : an official journal of the International Association for the Study of Obesity.

[Changing trends regarding the rates of prevalence, awareness and treatment of hypertension and the differences by demographic and economic factors, among adult farmers in nine provinces in China, from 1991 to 2015].

L. Wang, C. Su, X. Jia, 2020, Zhonghua liu xing bing xue za zhi = Zhonghua liuxingbingxue zazhi.

Association of Dietary Quality with Cognitive Function in Chinese Adults Aged 55 Years and Above: A Longitudinal Study

Y. Wei, Hui-jun Wang, C. Su, 2023, The journal of nutrition, health & aging.

[Deepening the Action on Salt Reduction in China-suggestions on strategy and implementation plan].

Zhanghua Wu, G. Ding, H. Wang, 2023, Zhonghua yu fang yi xue za zhi [Chinese journal of preventive medicine].