Mi Houn Park

Development of a Soy Protein Hydrolysate with an Antihypertensive Effect

E. Daliri, F. Ofosu, R. Chelliah, 2019, International journal of molecular sciences.

The Health-Promoting Properties and Clinical Applications of Rice Bran Arabinoxylan Modified with Shiitake Mushroom Enzyme—A Narrative Review

P. Micalos, S. Pak, S. Ooi, 2021, Molecules.

Novel angiotensin I-converting enzyme inhibitory peptides from soybean protein isolates fermented by Pediococcus pentosaceus SDL1409

E. Daliri, B. Lee, D. Oh, 2018, LWT.

Effects of fermented rice bran on DEN-induced oxidative stress in mice: GSTP1, LINE-1 methylation, and telomere length ratio.

Joong-Hark Kim, Ji-Won Lee, Sung-Joo Hwang, 2020, Journal of food biochemistry.