S. Martins

发表

Dietary CLA Combined with Palm Oil or Ovine Fat Differentially Influences Fatty Acid Deposition in Tissues of Obese Zucker Rats

J. Prates, S. Alves, R. Bessa, 2011, Lipids.

Docosahexaenoic acid (DHA) at the sn-2 position of triacylglycerols increases DHA incorporation in brown, but not in white adipose tissue, of hamsters

N. Bandarra, J. Prates, Júlia Ferreira, 2018, International journal of food sciences and nutrition.

Restriction of dietary protein does not promote hepatic lipogenesis in lean or fatty pigs.

J. Prates, C. Alfaia, P. Lopes, 2016, The British journal of nutrition.

Docosahexaenoic acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of hamsters.

N. Bandarra, I. Batista, J. Prates, 2016, Nutrition research.

Effect of sodium bentonite and vegetable oil blend supplementation on growth, carcass quality and intramuscular fatty acid composition of lambs

J. Prates, S. Alves, R. Bessa, 2010 .

Stearidonic acid combined with alpha-linolenic acid improves lipemic and neurological markers in a rat model subject to a hypercaloric diet.

N. Bandarra, J. Prates, C. Afonso, 2018, Prostaglandins, leukotrienes, and essential fatty acids.

Serum adipokine profile and fatty acid composition of adipose tissues are affected by conjugated linoleic acid and saturated fat diets in obese Zucker rats

J. Prates, S. Alves, R. Bessa, 2009, British Journal of Nutrition.

Influence of feeding graded levels of canned sardines on the inflammatory markers and tissue fatty acid composition of Wistar rats

N. Bandarra, I. Batista, J. Prates, 2014, British Journal of Nutrition.

Dietary conjugated linoleic acid isomers change the unsaturation degree of hepatic fatty acids in neutral lipids but not in polar lipids.

J. Prates, S. Alves, R. Bessa, 2011, Nutrition research.

Novel anti‐adipogenic properties of the individual trans8,cis10 conjugated linoleic acid (CLA) isomer in 3T3‐L1 adipocytes

G. Soveral, J. Prates, C. Alfaia, 2017 .

Serum adipokine proﬁle and fatty acid composition of adipose tissues are affected by conjugated linoleic acid and saturated fat diets in obese Zucker rats

S. Alves, R. Bessa, C. Alfaia, 2010 .

Effects of dietary CLA on n-3 HUFA score and N-acylethanolamides biosynthesis in the liver of obese Zucker rats.

S. Banni, J. Prates, A. Piras, 2015, Prostaglandins, leukotrienes, and essential fatty acids.

Contrasting Cellularity and Fatty Acid Composition in Fat Depots from Alentejana and Barrosã Bovine Breeds Fed High and Low Forage Diets

J. Prates, S. Alves, C. Fontes, 2012, International journal of biological sciences.

Nutritional evaluation of the lipid fraction of Iberian red deer (Cervus elaphus hispanicus) tenderloin.

S. Alves, R. Bessa, M. Quaresma, 2012, Meat science.

Effect of betaine and arginine in lysine-deficient diets on growth, carcass traits, and pork quality.

J. Prates, R. Bessa, J. Santos-Silva, 2015, Journal of animal science.

Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according to Carnalentejana-PDO specifications.

J. Prates, R. Bessa, C. Fontes, 2006, Meat science.

The reduction of starch in finishing diets supplemented with oil does not prevent the accumulation of trans-10 18:1 in lamb meat.

J. Prates, S. Alves, R. Bessa, 2017, Journal of animal science.

Effect of slaughter season and muscle type on the fatty acid composition, including conjugated linoleic acid isomers, and nutritional value of intramuscular fat in organic beef.

J. Prates, S. Alves, R. Bessa, 2012, Journal of the science of food and agriculture.

Effect of the feeding system on intramuscular fatty acids and conjugated linoleic acid isomers of beef cattle, with emphasis on their nutritional value and discriminatory ability.

J. Prates, S. Alves, R. Bessa, 2009 .

New insights into biological effects of conjugated linoleic acid and saturated fats in body fat composition, obesity and related disorders: experimental studies in normal-weight Wistar and obese Zucker rats

S. Martins, 2010 .

Betaine and arginine supplementation of low protein diets improves plasma lipids but does not affect hepatic fatty acid composition and related gene expression profiling in pigs.

V. Pires, C. Alfaia, E. Rolo, 2018, Journal of the science of food and agriculture.

Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium) from microalgae oils in Wistar rats

Carlos Cardoso, N. Bandarra, J. Prates, 2017, Nutrition & Metabolism.

Seasonal changes and muscle type effect on the nutritional quality of intramuscular fat in Mirandesa-PDO veal.

J. Prates, S. Alves, R. Bessa, 2012, Meat science.

Adipocyte membrane glycerol permeability is involved in the anti-adipogenic effect of conjugated linoleic acid.

G. Soveral, J. Prates, C. Alfaia, 2015, Biochemical and biophysical research communications.

Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on dietary protein level with or without leucine

J. Prates, C. Alfaia, P. Lopes, 2017, BMC Veterinary Research.

Effect of slaughter season on fatty acid composition, conjugated linoleic acid isomers and nutritional value of intramuscular fat in Barrosã-PDO veal.

J. Prates, S. Alves, R. Bessa, 2007, Meat science.

Influence of slaughter season and muscle type on fatty acid composition, conjugated linoleic acid isomeric distribution and nutritional quality of intramuscular fat in Arouquesa-PDO veal.

J. Prates, S. Alves, R. Bessa, 2007, Meat science.

Nutritional quality of intramuscular fat in Carnalentejana-PDO beef

J. Prates, R. Bessa, C. Fontes, 2007 .

Fatty acid composition, including isomeric profile of conjugated linoleic acid, and cholesterol in Mertolenga-PDO beef

J. Prates, R. Bessa, C. Fontes, 2006 .

Lipid composition and nutritional quality of intramuscular fat in Charneca-PDO beef

J. Prates, S. Alves, R. Bessa, 2012, European Food Research and Technology.

Contents of conjugated linoleic acid isomers in ruminant-derived foods and estimation of their contribution to daily intake in Portugal

G. Soveral, J. Prates, C. Fontes, 2007, British Journal of Nutrition.

Contrasting apoptotic responses of conjugated linoleic acid in the liver of obese Zucker rats fed palm oil or ovine fat.

C. Rodrigues, J. Prates, R. Bessa, 2011, Prostaglandins, leukotrienes, and essential fatty acids.

Content and distribution of conjugated linoleic acid isomers in bovine milk, cheese and butter from Azores

J. Prates, R. Bessa, C. Alfaia, 2009 .

Higher membrane fluidity mediates the increased subcutaneous fatty acid content in pigs fed reduced protein diets.

G. Soveral, J. Prates, A. P. Martins, 2017, Animal : an international journal of animal bioscience.

Differential mesenteric fat deposition in bovines fed on silage or concentrate is independent of glycerol membrane permeability.

G. Soveral, J. Prates, A. S. Costa, 2011, Animal : an international journal of animal bioscience.

Differences in lipid deposition and adipose membrane biophysical properties from lean and obese pigs under dietary protein restriction.

G. Soveral, J. Prates, A. P. Martins, 2012, Biochemical and biophysical research communications.

Conjugated linoleic acid reduces permeability and fluidity of adipose plasma membranes from obese Zucker rats.

G. Soveral, J. Prates, A. P. Martins, 2010, Biochemical and biophysical research communications.

Effect of dietary conjugated linoleic acid isomers on water and glycerol permeability of kidney membranes.

G. Soveral, J. Prates, C. Alfaia, 2009, Biochemical and biophysical research communications.

Effect of grape seed extract, Cistus ladanifer L., and vegetable oil supplementation on fatty acid composition of abomasal digesta and intramuscular fat of lambs.

J. Prates, S. Alves, R. Bessa, 2010, Journal of agricultural and food chemistry.

Conjugated linoleic acid reduces permeability and fluidity of adipose plasma 3 membranes from obese Zucker rats

G. Soveral, J. Prates, A. P. Martins, 2010 .

Diet supplementation with the cis-9,trans-11 conjugated linoleic acid isomer affects the size of adipocytes in Wistar rats.

J. Prates, C. Fontes, C. Alfaia, 2008, Nutrition research.

Docosahexaenoic acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of hamsters.

N. Bandarra, I. Batista, J. Prates, 2016, Nutrition research.

Dietary conjugated linoleic acid isomers change the unsaturation degree of hepatic fatty acids in neutral lipids but not in polar lipids.

J. Prates, S. Alves, R. Bessa, 2011, Nutrition research.

Docosahexaenoic acid (DHA) at the sn-2 position of triacylglycerols increases DHA incorporation in brown, but not in white adipose tissue, of hamsters

N. Bandarra, J. Prates, P. Lopes, 2018, International journal of food sciences and nutrition.