D. K. Hansen

Influence of an n-3 long-chain polyunsaturated fatty acid-enriched diet on experimentally induced synovitis in horses.

C. McIlwraith, J. Kisiday, T. Hess, 2016, Journal of animal physiology and animal nutrition.

Effects of two different dietary sources of long chain omega-3, highly unsaturated fatty acids on incorporation into the plasma, red blood cell, and skeletal muscle in horses.

C. Mulligan, T. Engle, T. Hess, 2012, Journal of animal science.

Effects of Omega-3 Long Chain Polyunsaturated Fatty Acid Supplementation on Equine Synovial Fluid Fatty Acid Composition and Prostaglandin E2

T. Engle, T. Hess, T. Ross-Jones, 2014 .

Effects of two different dietary sources of long chain omega-3 , highly unsaturated fatty acids on incorporation into the plasma , red blood cell , and skeletal muscle in horses 1

C. Mulligan, T. Engle, T. Hess, 2012 .

Effects of Ω-3 (n-3) Fatty Acid Supplementation on Insulin Sensitivity in Horses

T. Engle, T. Hess, M. Harris, 2013 .

Growth of Yearling Horses and Costs Related to Pasture and Supplemental Feed Alternatives

F. M. Rouquette, G. Potter, D. K. Hansen, 2011 .

Effects of two different dietary sources of long chain omega-3, highly unsaturated fatty acids on incorporation into the plasma, red blood cell, and skeletal muscle in horses.

C. Mulligan, D. K. Hansen, J. Rexford, 2012, Journal of animal science.