Hang Lin

发表

Zhenxing Li, I. Ahmed, S. N. Pramod, 2020, Critical reviews in food science and nutrition.

Zhenxing Li, Xiang Gao, Mati Ullah Khan, 2021, Journal of agricultural and food chemistry.

LiYan Zhu, Zhenxing Li, Siyue Li, 2021, European Food Research and Technology.