Ana Cristina Rodrigues
发表
M. Vasconcelos,
A. Ferrante,
T. Ribeiro,
2021,
Trends in Food Science & Technology.
P. Cruz,
Daniela C. Vaz,
M. J. Moreno,
2020,
Food chemistry.
Cold storage demand for 'Rocha' pear ripening: A comparison between a shorter and longer cold period
M. Pintado,
T. Ribeiro,
C. Dias,
2022,
Scientia Horticulturae.
A. Zille,
Carla Joana dos Santos Marinho da Silva,
Ana Cristina Rodrigues,
2019,
SN Applied Sciences.
M. Pintado,
T. Ribeiro,
C. Dias,
2023,
Plant and Soil.