M. A. Moya-León

Expression of an ethylene-related expansin gene during softening of mountain papaya fruit (Vasconcellea pubescens)

R. Herrera, R. Atkinson, Carlos R Figueroa, 2009 .

Softening rate of the Chilean strawberry (Fragaria chiloensis) fruit reflects the expression of polygalacturonase and pectate lyase genes

R. Herrera, Carlos R Figueroa, Paula Pimentel, 2008 .

Expression of five expansin genes during softening of Fragaria chiloensis fruit: Effect of auxin treatment

P. Civello, G. Martínez, R. Herrera, 2009 .

VpAAT1, a gene encoding an alcohol acyltransferase, is involved in ester biosynthesis during ripening of mountain papaya fruit.

J. Pech, A. Latché, R. Herrera, 2010, Journal of agricultural and food chemistry.

Effect of postharvest treatment of calcium and auxin on cell wall composition and expression of cell wall-modifying genes in the Chilean strawberry (Fragaria chiloensis) fruit

Carlos R Figueroa, M. Moya-León, Osvin Arriagada, 2012 .