Zhengcao Xiao
发表
T. Yue,
Qinglin Sheng,
Yane Luo,
2020,
Handbook of Dietary Phytochemicals.
F. Ma,
Pengmin Li,
Y. Wang,
2019,
Food chemistry.
Qian Zhao,
D. Chagné,
J. Cooney,
2020,
Plant Physiology.
F. Ma,
Pengmin Li,
Zhengcao Xiao,
2020,
Food & function.
Jianbo Xiao,
Yahong Yuan,
T. Yue,
2021,
Foods.
F. Ma,
Pengmin Li,
Lei Zhang,
2018,
Horticulture, Environment, and Biotechnology.
F. Ma,
Pengmin Li,
Xian Chen,
2017,
Food chemistry.
R. Espley,
F. Ma,
Rui Zhai,
2021,
Horticulture research.
Yahong Yuan,
T. Yue,
Pengmin Li,
2021,
Journal of food biochemistry.
Jianbo Xiao,
Yahong Yuan,
T. Yue,
2021,
Food chemistry.
F. Ma,
Lei Zhang,
Pengmin Li,
2018,
Horticulture, Environment, and Biotechnology.
Yanli Wang,
Chuankui Song,
B. Xiao,
2015
.