Yu-Tang Yang

Dietary Exposure to Antibiotic Residues Facilitates Metabolic Disorder by Altering the Gut Microbiota and Bile Acid Composition

Chi-Tang Ho, H. Chuang, Qiang Lyu, 2021, bioRxiv.

Atherosclerosis amelioration by allicin in raw garlic through gut microbiota and trimethylamine-N-oxide modulation

A. Orekhov, Chi-Tang Ho, C. Chung, 2021, NPJ biofilms and microbiomes.

Atherosclerosis amelioration by allicin in raw garlic through gut microbiota and trimethylamine-N-oxide modulation

Chi-Tang Ho, C. Chung, H. Chuang, 2022, npj Biofilms and Microbiomes.

Differences in the gut microbiome and reduced fecal butyrate in elders with low skeletal muscle mass.

Der-Sheng Han, Po-Yu Liu, Wei-Kai Wu, 2022, Clinical nutrition.