I. Barimalaa

Determination of Micronutrients and Colour Variability among New Plantain and Banana Hybrids Flour

L. Sanni, T. Adeniji, I. Barimalaa, 2006 .

Nutritional composition of five new Nigerian Musa hybrid cultivars: implications for adoption in human nutrition

L. Sanni, T. Adeniji, I. Barimalaa, 2007 .

Nutritional and anti-nutritional composition of flour made from plantain and banana hybrid pulp and peel mixture

L. Sanni, T. Adeniji, I. Barimalaa, 2010 .

Mineral composition of five improved varieties of cassava

L. Sanni, T. Adeniji, I. Barimalaa, 2010 .

Concentrations of trace metals (lead, iron, copper and zinc) in crops harvested in some oil prospecting locations in Rivers State, Nigeria

T. Sokari, I. Barimalaa, A. Hart, 2005 .

Anti-nutrients and heavy metals in some new plantain and banana cultivars

L. Sanni, T. Adeniji, I. Barimalaa, 2007 .

Genotypic variation in fruit ripening time and weight reduction among a selection of new musa hybrids

I. Barimalaa, Ta Adenji, 2010 .

Vegetable Consumption Pattern of Households in Selected Areas of the old Rivers State in Nigeria

S. Achinewhu, I. Barimalaa, A. Hart, 2005, African Journal of Food, Agriculture, Nutrition and Development.

Nutritional Evaluation of Gari Diets from Varying Fermentation Time Using Animal Model

S. Achinewhu, I. Barimalaa, A. Hart, 2010 .